Comments on: Managing Risk http://www.restaurantstartupinfo.com/managing-a-restaurant/managing-risk-2 Tips, Ideas And Resources For The Emerging Restaurateur Sun, 13 Dec 2009 22:03:59 -0600 http://wordpress.org/?v=2.8.4 hourly 1 By: trouble_906 http://www.restaurantstartupinfo.com/managing-a-restaurant/managing-risk-2/comment-page-1#comment-3379 trouble_906 Fri, 13 Nov 2009 00:34:59 +0000 http://www.restaurantstartupinfo.com/managing-a-restaurant/managing-risk-2#comment-3379 Are you one of those people who assesses risk for CE marking or something like that? Maybe you write the warnings in the handbooks with everything we buy. Such as these two that I've actually got. This one came with a step ladder. "Do not lean this step ladder against a wall and climb up the rungs. You may fall off and injure yourself." Or the one that came with my digital camera. " When holding the camera up and looking at the display, do not step backwards, you may fall into a crevice." If you want to review or learn from this gobble de gook, then good luck and good risk assessing. Take care now<br><b>References : </b><br> Are you one of those people who assesses risk for CE marking or something like that? Maybe you write the warnings in the handbooks with everything we buy. Such as these two that I’ve actually got.

This one came with a step ladder. "Do not lean this step ladder against a wall and climb up the rungs. You may fall off and injure yourself."

Or the one that came with my digital camera. " When holding the camera up and looking at the display, do not step backwards, you may fall into a crevice."

If you want to review or learn from this gobble de gook, then good luck and good risk assessing.

Take care now
References :

]]> By: Nicola http://www.restaurantstartupinfo.com/managing-a-restaurant/managing-risk-2/comment-page-1#comment-3378 Nicola Thu, 12 Nov 2009 19:32:53 +0000 http://www.restaurantstartupinfo.com/managing-a-restaurant/managing-risk-2#comment-3378 <b>How to review and learn from your experience of assessing and managing risk?</b><br> How to review and learn from your experience of assessing and managing risk?

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