07
Aug
Author: admin // Category:
restaurant business
When setting a restaurant table, make sure the table cloth is even, the silverware is clean and polished, and the components of the place setting are functional and consistent. Set up a table at an eatery with information from an executive chef in this free video on the restaurant business.
Expert: Brett Corrieri
Contact: www.mafiaozas.com
Bio: Brett Corrieri brings a solid culinary portfolio to the table in his multi-pronged role at three of Nashville, Tenn.’s most frequented businesses.
Filmmaker: Dimitri LaBarge
Duration : 0:2:17
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Technorati Tags: business, Chef, owning, restaurant, restaurants, Running, small, tables, waiting
31
Jul
Author: admin // Category:
restaurant business
Setting up a buffet tables requires considering the environment and time of day, creating a multi-level display and placing the signature items near the front of the line. Create a buffet that satisfies customers with information from an executive chef in this free video on the restaurant business.
Expert: Brett Corrieri
Contact: www.mafiaozas.com
Bio: Brett Corrieri brings a solid culinary portfolio to the table in his multi-pronged role at three of Nashville, Tenn.’s most frequented businesses.
Filmmaker: Dimitri LaBarge
Duration : 0:2:39
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Technorati Tags: business, Chef, owning, restaurant, restaurants, Running, small, tables, waiting
24
Jul
Author: admin // Category:
buying a restaurant
Restaurant supplies can be bought from a major restaurant supply chain or an appliance warehouse, as each offers both new and used equipment. Supply the restaurant with the right tools to operate with information from an executive chef in this free video on the restaurant business.
Expert: Brett Corrieri
Contact: www.mafiaozas.com
Bio: Brett Corrieri brings a solid culinary portfolio to the table in his multi-pronged role at three of Nashville, Tenn.’s most frequented businesses.
Filmmaker: Dimitri LaBarge
Duration : 0:2:30
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Technorati Tags: business, Chef, owning, restaurant, restaurants, Running, small, tables, waiting
20
May
Author: admin // Category:
restaurant owner
Becoming a restaurant owner requires obtaining all of the appropriate permits and having a reserve of cash for six months worth of expenses. Learn more with information from an executive chef in this free video on the restaurant business.
Expert: Brett Corrieri
Contact: www.mafiaozas.com
Bio: Brett Corrieri brings a solid culinary portfolio to the table in his multi-pronged role at three of Nashville, Tenn.’s most frequented businesses.
Filmmaker: Dimitri LaBarge
Duration : 0:2:43
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Technorati Tags: business, Chef, owning, restaurant, restaurants, Running, small, tables, waiting
20
May
Author: admin // Category:
restaurant business
Waiting tables is a multi-tasking endeavor, as a waiter must greet the customers, take drink orders, seat other tables, serve the food properly and maintain an effortless attitude. Understand the job of a professional waiter with information from an executive chef in this free video on the restaurant business.
Expert: Brett Corrieri
Contact: www.mafiaozas.com
Bio: Brett Corrieri brings a solid culinary portfolio to the table in his multi-pronged role at three of Nashville, Tenn.’s most frequented businesses.
Filmmaker: Dimitri LaBarge
Duration : 0:4:28
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Technorati Tags: business, Chef, owning, restaurant, restaurants, Running, small, tables, waiting
20
May
Author: admin // Category:
running a restaurant
running a restaurant involves putting in long hours, training the staff, establishing a target clientele and keeping up with regular customers. Understand the finer points of running a restaurant with information from an executive chef in this free video on the restaurant business.
Expert: Brett Corrieri
Contact: www.mafiaozas.com
Bio: Brett Corrieri brings a solid culinary portfolio to the table in his multi-pronged role at three of Nashville, Tenn.’s most frequented businesses.
Filmmaker: Dimitri LaBarge
Duration : 0:2:27
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Technorati Tags: business, Chef, owning, restaurant, restaurants, Running, small, tables, waiting
20
May
Author: admin // Category:
restaurant startup
Start up a small restaurant by deciding what type of food to serve, thinking about the cost of setting up a new restaurant, obtaining a location, finding a chef and designing a menu. Market the restaurant in local areas with advice from a marketing management professional in this free video on business.
Expert: Mark Clifton
Bio: Mark Clifton has a degree in marketing management from Oxford Brookes University, and has successfully completed the CELTA teacher training program of Cambridge University.
Filmmaker: Paul Volniansky
Duration : 0:2:22
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Technorati Tags: business, businesses, internet, online, Running, small, starting, tips
27
Mar
Author: admin // Category:
running a restaurant
Awesome documentary from the view of a food at the Running Sushi restaurant. …
Duration : 0:1:59
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Technorati Tags: camera, prank, restaurant, Running, Sushi
20
Mar
Author: admin // Category:
running a restaurant
Makakiko Running Sushi Restaurant in Prague 26/12/2008
Duration : 0:0:34
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Technorati Tags: Makakiko, Prague, restaurant, Running, Sushi, SX1
13
Mar
Author: admin // Category:
managing a restaurant
click here// http://easycash20.luke13.hop.clickbank.net/?tid=SY66DT2M Opening a Bar? managing a restaurant? Running a Club? Own a Pub? Finally, one website with more than 80 Powerful Tools to enable you boost profits, reduce costs and turn your Hospitality Business into a successful operation. Spend more time where you are of most use instead of spending hours of your time creating the forms and checklists which we have created for you! Create Standard Operating Procedures for each …
Duration : 0:2:16
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Technorati Tags: Bar?, business, Club?, Hospitality, into, Managing, Opening, operation, Own, pub, restaurant, Running, successful